{"id":8045,"date":"2012-05-03T09:45:08","date_gmt":"2012-05-03T09:45:08","guid":{"rendered":"https:\/\/www.khpartner.com\/smietanki-i-smietany\/vegetable-non-dairy\/"},"modified":"2017-06-15T20:22:31","modified_gmt":"2017-06-15T20:22:31","slug":"vegetable-non-dairy","status":"publish","type":"page","link":"https:\/\/katech-solutions.com\/pl\/smietanki-i-smietany\/vegetable-non-dairy\/","title":{"rendered":"PL Vegetable and Non Dairy"},"content":{"rendered":"<p>Vegetable fat creams are cream-like oil-in-water emulsions, whilst non-dairy creams are as the name suggests,\u00a0completely free of dairy constituents. Vegetable and non dairy creams are both\u00a0widely used to substitute to dairy creams. Industrial bakers, patissiers and foodservice kitchens\u00a0choose these alternatives, known for\u00a0their stability that makes\u00a0them ideal for fillings, coverings and decoration. Vegetable and non dairy creams are used in a great many applications, from fine patisseries to decorated cakes and desserts.<\/p>\n<p>There are two types of\u00a0vegetable and non dairy creams based on different heat treatment technologies: sterilisation and pasteurisation. The products are sterilised with UHT technology and can be stored at ambient temperature, with a shelf life of nine months.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Vegetable fat creams are cream-like oil-in-water emulsions, whilst non-dairy creams are as the name suggests,\u00a0completely free of dairy constituents. Vegetable and non dairy creams are both\u00a0widely used to substitute to dairy creams. Industrial bakers, patissiers and foodservice kitchens\u00a0choose these alternatives, &hellip; <a class=\"continue-reading\" href=\"https:\/\/katech-solutions.com\/pl\/smietanki-i-smietany\/vegetable-non-dairy\/\">Czytaj dalej <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"parent":7347,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-8045","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>KaTech-Stabilisers and Emulsifiers for Vegetable and Non Dairy Creams<\/title>\n<meta name=\"description\" content=\"KaTech are a food technology company specialising in the creation of bespoke stabiliser and emulsifier solutions for vegetable and non dairy creams.\" \/>\n<meta name=\"robots\" content=\"index, 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